We came. We ate. We conquered.
With about 20 years of culinary experience under my belt, food is always my number one reason to travel. I’m constantly chasing new flavor combinations, dishes I’ve never even heard of, beautifully plated creations, or those messy, thrown-together plates that look like a dumpster fire but taste like heaven. To me, food tells a story. It’s history, culture, and a handful of new tricks I can take home. It’s what makes me feel whole… and maybe just a little like Anthony Bourdain.
So when we planned our trip to Tulum, you can bet I was buzzing with excitement about the food scene. I researched endlessly, scribbled down dozens of Tulum restaurants, and was determined to try them all. The catch? We’re budget travelers with a kid in tow, so I had to find a way to balance indulgence with practicality. Guess what? I did it. I’ve never eaten so well in one trip, and now I’m sharing the results.
Before we dive in, here’s a quick note. We combed through hundreds of so-called “foodie guides to Tulum,” and saw the same Tulum restaurants pop up again and again. Some of those lived up to the hype; others… not so much. What follows is pure honesty. Real places our family actually ate at, sometimes more than once, with the good, the not-so-good, and everything in between. These are our experiences, not polished PR blurbs.
To make it easy to follow, I’ve broken things down by meal time and location. Tulum itself is split into four main regions: Tulum Centro (often called Tulum Pueblo or Tulum Town, though locals mostly just say “Centro”), Hotel Zone, Aldea Zama, and La Veleta. After the regions, we divulge local secrets and tips to ensure you have a great time eating your way through Tulum.
I sacrificed my stomach for this article, and honestly, I’d do it again in a heartbeat. You’re welcome.
Table of Contents
Best Tulum Restaurants
These are our Best Restaurants in Tulum that I would gladly hop on a plane and fly back to Tulum for. Click on the links below to jump to the restaurant deets:
Order the Manhattan roll and tell Miguel we miss him and his sushi.
Everything on the menu is amazing, but make sure you try the Pin-Pollo Sandwich and their Macha sauce (if you’re feelin spicy)
The Mortadella & Burrata sandwich will transport you to Italy. It’s amazing.
French toast the size of my head AND access to a cenote? Sold.
Hands down the best chilaquiles in all of Tulum. Maybe all of Mexico.
Fried Avocado tacos that will send you straight to heaven.
The best pizza in Tulum. And we ate a lot of pizza.
Hotel Zone
The Hotel Zone is where you go for ocean views, gorgeous food, and menus that’ll make your credit card nervous. This stretch is home to some of the most famous Tulum restaurants, where you’ll find fresh seafood, craft cocktails, and tacos that look like they belong in a fashion magazine.
Lula’s Kitchen
Great For: Breakfast
Favorite Dish: Omelette with a Mix of Veggies
Our Take: Worth a try
We ended up at Lula’s Kitchen because, well… we were staying there. And lucky for us, the food was just as inviting as the beachfront setting. The restaurant has plenty of indoor and outdoor seating, with ocean views that make even a simple omelette feel like a five-star experience.
Now, the prices are definitely on the steeper side for breakfast, but the flavors made it worth it. Portions were a bit small, yet perfectly seasoned. Quality over quantity in this case. My veggie omelette was packed with flavor, and we paired it with the Cheeky Monkey smoothie, which was fresh, generously sized, and pleasantly not too sweet.
It was one of those breakfasts that sets the tone for the whole day: light, flavorful, and enjoyed with salty sea air in the background.
Bonus points: if you dine here for breakfast (or lunch or dinner), you also get access to their beach amenities. Not a bad way to start a morning in Tulum.
Papaya Playa Project
Great For: Breakfast
Favorite Dish: Hot cakes
Our Take: You could probably skip
We checked out a few beach clubs in the Hotel Zone, and Papaya Playa Project pulled us in with its quirky art garden and ocean views. The atmosphere is undeniably cool, and the seating setup makes it a great spot to linger. Unfortunately, that’s where the positives ended for us.
The food just didn’t live up to the setting…or the price tag. Portions were tiny, flavors underwhelming, and the bill left us wishing we’d eaten elsewhere. Case in point: the egg white omelette. That’s all it was. Egg whites, nothing else. No veggies, no cheese, just a tablespoon of black beans, and that was it. For $10, we got maybe three spoonfuls of eggs and a sad handful of lettuce. (For perspective: a whole carton of egg whites in Tulum costs about 40 cents.) Not exactly good value.
The hotcakes were the best thing we tried: three pancakes topped with a watery coconut sauce and a couple of berries. Decent in taste, but at $12, it was hard to justify.
If you’re coming here, come for the beach club and the vibes – not the food. Relax by the ocean, soak up the scene, but don’t expect a memorable meal.
Antonella Brunch Coffee & Cocktails
Great For: Brunch
Favorite Dish: Chilaquiles
Our Take: Absolute Must Try
If you’re only going to take one brunch recommendation from us, make it this one. Antonella served up the best chilaquiles I had in all of Tulum. No contest. And trust me, we tried them everywhere. The portions were generous, the sauce was rich and flavorful, and the eggs on top were cooked to perfection. I usually lean toward red sauce, but here we went green, and I have zero regrets. It was that good.
We also had the mushroom omelette, which was well-seasoned and nicely portioned, plus the waffle. Big, crispy, sweet, and absolutely covered in fresh fruit. Basically, everything hit the mark.
The restaurant itself is small but stylish, with cool artwork lining the walls and a chic little bar that sets the vibe. Service was warm and attentive, and the location couldn’t be better. Right in the middle of the Hotel Zone.
Every bite, every detail, I loved it all. This is one place I’d go back to in a heartbeat.
La Zebra
Great For: Dinner
Favorite Dish: Guacamole
Our Take: Worth a try
La Zebra is best known as a beach club, and it delivers on that front with plenty of seating, quick service, and a laid-back vibe. We stopped in for drinks and a few snacks, and while it’s not the most groundbreaking food in Tulum, it was tasty and satisfying.
The guacamole was the standout. Super fresh, perfectly seasoned, and served in a generous portion with enough chips to actually finish it (a rarity, let’s be honest). We also ordered a mixed veggie plate with a light yogurt dip, which was refreshing and big enough for the three of us to share.
Another perk: this spot is kid-friendly. There’s a small playground set right in the sand, so little ones can play while you sip and snack. Overall, La Zebra makes for a relaxed evening. Eat, drink, and let the kids burn off some energy.
La Onda
Great For: Dinner
Favorite Dish: Spicy Gringa Pizza
Our Take: Absolute must-try
La Onda served our favorite pizza in all of Tulum. Every element of the pies we ordered was spot on. The crust, the sauce, the cheese-to-topping ratio. Perfection in every bite. I’ve eaten a lot of pizza in my life, and this one easily ranks among my top pizzas.
We went for the Spicy Gringa and a kid-friendly pizza loaded with pepperoni, sausage, mushrooms, and black olives.
Bonus points: they have 2-for-1 drink specials, and these were some of the strongest cocktails we found in Tulum (usually, 2×1 deals are weak). The strawberry margaritas were made with real strawberry puree, not a syrup, and we couldn’t resist the passion fruit ice cream rolls, which tasted like they were crafted fresh on site.
The best part? Prices that actually made sense for Tulum. Incredible food, refreshing drinks, and dessert that blows you away. All without breaking the bank. Highly, highly recommend.
Final Bites in the Hotel Zone
The Hotel Zone is a foodie rollercoaster. One meal leaves you wondering if flavor got lost on the way to your table, and the next has you plotting how to smuggle the chef home. Some of these Tulum restaurants are all hype, others are pure magic… and you never really know which you’re walking into until the plate hits the table.
Aldea Zama
Aldea Zama feels like its own little bubble. Quiet streets, jungle vibes, and just enough buzz to remind you you’re still in Tulum. The restaurant scene here is a mix of hidden gems and casual Tulum restaurants that actually care about flavor (bless them), including my all-time favorite place to eat in town.
Rossina
Great For: Breakfast
Favorite Dish: Avocado Toast
Our Take: Absolute Must Try
Rossina is always buzzing…and for good reason. Their sourdough bread is made fresh daily, local ingredients are front and center, and the menu is seriously tempting. The avocado toast was piled high with creamy avocado, a perfectly poached egg, microgreens, and just the right sprinkle of everything bagel seasoning. Exactly what I dream of in an avo toast.
We also tried the egg sandwich on a homemade bun. Buttery, airy, and loaded with eggs, bacon, cheese, and avocado, it was messy in all the right ways. And the dulce de leche croissant? We planned to take it to go, but one whiff and we devoured it on the spot. Absolutely phenomenal.
Be sure to get there early. Rossina fills up fast, and you do not want to miss it.
Nimeno
Great For: Brunch
Favorite Dish: Breakfast Smash Burger
Our Take: Absolute Must Try
Nimeno has a few locations around Tulum and is clearly a local favorite. We went for the Breakfast Smash Burger and the Tulum Roll. The burger was decadent, generously sized, and absolutely delicious. The Tulum Roll was tasty too, though the sausage was a bit off-putting. It was still very pink inside (and sausage really shouldn’t be pink). Without that, this would easily be one of our top spots.
Both dishes came with a side of crispy, well-seasoned potatoes, which were a hit with all of us. We also came back multiple times just for their baguettes and mini croissants. The interior is a charming surprise, too. It feels like stepping into a French boulangerie, which is a fun twist compared to other restaurants in the area.
Kux Tal
Great For: Breakfast
Favorite Dish: Nicte Dream Smoothie
Our Take: You could probably skip
We had high hopes for Kux Tal. It’s highly rated and right next to our stay, but unfortunately, it didn’t live up to expectations. The interior is cute, with great music and a small shop selling clothing and jewelry. But the place was crawling with mosquitoes, and we even spotted dead roaches under tables and bugs stuck in the lighting. Ew.
We decided to give it a try anyway. I mean, we are in the jungle and bugs are to be expected.
The Nicte Dream Smoothie was good..until we discovered a giant ice ball at the bottom, leaving us with basically half a smoothie. Then came the chilaquiles: tasty at first, until we found ants cooked into the eggs. Not exactly the breakfast start we were hoping for.
Service was also underwhelming, and honestly, there are much better breakfast spots in Aldea Zama.
Fit-A-Licious
Great For: Breakfast
Favorite Dish: Good Morning Bagel
Our Take: Worth a try
We stopped at Fit-A-Licious because of the high ratings, glowing reviews, and a trampoline on site to keep our daughter busy while we waited. The menu looks great, with plenty of vegan and gluten-free options.
We asked to sit inside a few times, but were shown outside instead. That day, flies and mosquitoes were out to get us. Not the restaurant’s fault, but it made for a slightly challenging meal. Even the servers laughed along with us as we swatted away the bugs.
We ordered the chilaquiles, which were tasty with a good portion size, though they could have used a bit more seasoning. The Good Morning Bagel was also good but not exceptional. I would have loved to give this place another try, but unfortunately, they closed for the season just a few days after our visit.
Matcha Mama
Great For: Smoothies/Drinks
Favorite Dish: Smoothies & Bowls
Our Take: Worth a try
If you’re looking for a place with influencer energy, Matcha Mama is the place. Expect a line, plenty of selfies, and a lively mid-day crowd. The menu is packed with matcha drinks such as tea, lattes, blended drinks and they even offer a few bowls and avocado toasts.
We tried the Berry Baby smoothie and the Matcha Colada, both refreshing and perfect for a hot Tulum day. But what really kept me coming back? The coconut water. Simple, pure, and incredibly hydrating, it comes in cute glass containers you get to keep. Honestly, I’ve never felt so hydrated.
Campanella Cremerie
Great For: Lunch
Favorite Dish: Ice cream
Our Take: Worth a try
If you’re hunting for ice cream in Aldea Zama, Campanella Cremerie is a great choice. While Tulum is full of Aldo’s locations, we wanted something different, and more budget-friendly.
The flavor selection isn’t huge, but the options they do have are excellent, and all at a reasonable price. We only tried the ice cream, but couldn’t help noticing the other offerings. Sandwiches, brunch dishes, and pastries which all looked and smelled incredible. The place is always busy. Most people enjoying coffee and a pastry around lunch time, and honestly, it seemed like the perfect midday treat.
Panza
Great For: Dinner
Our Favorite Dish: Tuna Crispy Rice
Our Take: Absolute Must Try
Located in Aflora, we discovered Panza while attending kids’ classes, and stayed for the pool access. This spot works for breakfast, lunch, or dinner, though we only got to enjoy dinner. The menu has something for everyone, with fresh, local ingredients, an authentic Tulum boho vibe, and a pool you can enjoy before or after your meal.
We started with the Tuna Crispy Rice, which was absolutely spot-on. The tuna looked a little mushy at first glance, but the flavor was incredible. For the kids, we got the pepperoni pizza and it was delicious. Toasty, chewy crust, plenty of toppings, and plenty of cheese made it a hit with everyone at the table. We also tried the fish of the day, which was light, fresh, and perfectly cooked.
If you’re budget travelers or have kids with you, this place is so worth it. Food and pool access? It’s a win for everyone.
Safari Comedor Zama
Great For: Dinner
Favorite Dish: Nopal y Hongos Taco
Our Take: Worth a try
We visited Safari Comedor Zama a few times and found some of the best tacos in Aldea Zama. Service was a little hit-or-miss, which is why this earns a “worth a try” rather than an “absolute must.”
The Nopal y Hongos Taco is packed with flavor. Tangy, fresh, and delicious. Other family favorites included the crispy fish taco and the Shrimp Diabla Gringa Taco, which is definitely for spice lovers. They also bring out a variety of hot sauces that pair perfectly with each taco.
Drinks are solid too, with good specials and margaritas that hit the mark. One tip: don’t forget your bug spray!
Boccanera Pizzeria
Great For: Dinner
Favorite Dish: Bruschetta Trufaiola (and pizza of course)
Our Take: Absolute must try
Boccanera has a few locations throughout Tulum, and it’s a standout for Italian fare. The Bruschetta Trufaiola is phenomenal. Ricotta, sautéed mushrooms, honey, and truffle oil combine for a flavor explosion. If you love mushrooms, this is a must-order.
We also asked the server for the best pizza on the menu and were offered the Yucateca Pizza. Completely original and unlike anything we’ve had before, it’s topped with cochinita (slow-roasted Yucatan pork), onion, avocado, jalapeño, and chili pepper. Rich, spicy, and perfectly baked, with a crust that hits every note. This pizza is a must.
Highly recommend stopping by for a true taste of Tulum with an Italian twist.
Cinco Pueblo
Great For: Dinner
Favorite Dish: Ceviche Tostada
Our Take: Worth a try
Cinco Pueblo is a solid choice if you’re after 2-for-1 specials and have kids in tow. There’s a playground right across the way and a foosball table to keep little ones entertained while you enjoy a drink and relax.
The 2-for-1 wood-fired pizzas are decent, and the ceviche tostada is actually quite good. Margaritas are tasty, though not very strong, and they’ll even provide mosquito repellent. Service can be hit or miss: our first visit was fantastic. Friendly, attentive, and even came with free tequila shots. While the second visit was not so warm and welcoming.
There are definitely spots with better food in Aldea Zama, but if you’re looking for decent meals at a good price and a kid-friendly vibe, Cinco Pueblo fits the bill.
Spider Sushi
Great For: Dinner
Favorite Dish: Samurai Roll
Our Take: Absolute Must Try!
Spider Sushi is hands down one of my favorite Tulum restaurants. #1 on my top 3 list. Truly, some of the best sushi we’ve ever had. From the moment we tried the seared ahi appetizer, recommended by the chef, I was hooked. Perfectly balanced flavors, just the right sear, impeccable seasoning, and an amazing piece of tuna. They even showed us the exact cut for our dish. Chef’s touch!
Every roll we tried – the Manhattan, Philly, Arizona, Veggie Tempura, and Samurai – was outstanding. The fish was unbelievably fresh, the presentation beautiful, and the service outstanding. Watching the chef and his team meticulously clean and prep made my chef heart sing.
Even if sushi isn’t usually your thing, there’s plenty on the menu for everyone. My child ate more sushi here than I’ve ever seen. Honestly, I’d fly back to Tulum from anywhere in the world just to eat here again. Congrats to Chef Miguel. This place is a must.
Eating Through Aldea Zama
Eating in Aldea Zama just hits different. It’s less chaos, more flavor, and way fewer “Instagram first, eat later” moments. We had some seriously good meals here, and my favorite restaurant in all of Tulum lives in this neighborhood, so yeah… it’s got my vote.
Tulum Centro
Tulum Centro is where the real food magic happens. No beachfront markup, no edible flowers pretending to be a meal, just good eats that won’t require selling a kidney. It’s busy, it’s loud, and it’s packed with taco stands and local Tulum restaurants that ruin you for all other tacos. You’ll find flavors so good you’ll forget you’re sitting on a plastic chair in 90-degree heat.
Del Cielo
Great For: Breakfast
Favorite Dish: Breakfast Tartine
Our Take: Absolute Must Try
Del Cielo serves some of the best coffee in Tulum. We ordered a frappé with homemade caramel, and it was perfect. Strong coffee with just a touch of sweetness from the caramel, not overly sugary like most frappés in the area. The Wild Forest Smoothie was also great, full of flavor and not watered down.
The real stars? The Breakfast Tartine and Coco Lime Brioche French Toast. The tartine might sound fancy, but it’s essentially avocado toast with an egg on top, and one of the best I had in Tulum. Perfect seasoning, perfectly cooked egg, and super fresh sourdough bread. The French toast was thick, rich, and indulgent but it was missing a bit of lime punch. Still worth every bite.
We also tried the chilaquiles with both red and green sauce. The green sauce was oddly sweet, but the red sauce hit the mark. Presentation was beautiful, and the ambiance is top-notch. It’s a great spot to start your day in Tulum.
Lief’s
Great For: Breakfast
Favorite Dish: Acai Bowl
Our Take: Worth a try
If you’re looking for a solid plant-based spot, Lief’s is a great pick. The setup alone is charming. Old-school Volkswagen buses as the kitchen, picnic tables for seating, and even a couple of swings. Upon arrival, we were treated to complimentary wellness shots, which were delicious.
We had hoped to try the BLT on sourdough, but they were out that day, so we went for the acai bowl, which didn’t disappoint. It could have used a few more fruits and toppings, but it was satisfying enough.
If you’re vegan and want tasty dishes at a decent price, Lief’s is definitely worth checking out.
Alma Verde
Great For: Breakfast and Lunch
Favorite Dish: Breakfast Burrito or Pin Pollo Sandwich
Our Take: Absolute Must Try
Alma Verde is health food done right! And we cannot say enough good things about it. We dined here multiple times, and it never got old. Incredible service, flavorful food, complimentary wellness shots, and excellent coffee make this spot a standout.
The Breakfast Burrito was one of the best we had in all of Tulum: crispy bacon, perfectly cooked eggs, creamy avocado, and flavorful pico de gallo, all wrapped in a perfectly balanced burrito. You’ll find it in their “Basic” section of the menu, but it is anything but. The Spinach and Kale Omelette came with homemade rosemary bread and was cooked to perfection. The Almond Banana Pancakes were just the right level of sweet while still feeling wholesome.
For lunch, the Pin Pollo Sandwich stole the show. Packed with flavor! The bread, roasted Anaheim peppers, and poblano dressing, this sandwich hits every note and just the right amount of spice. The kids menu is impressive too; the French toast and chicken nuggets were full of flavor and kid-approved.
Bonus: the complimentary wellness shots are a fun touch. The Black Magic Shot was a favorite.
If you’re into bold, spicy flavors, don’t leave without trying the macha sauce!! After sampling it at nearly every restaurant in Tulum, Alma Verde has the best version.
Taqueria Honorio
Great For: Lunch
Favorite Dish: Poc Chuc Quesadilla
Our Take: Worth a try
Look up “best restaurants in Tulum,” and you’ll likely see Taqueria Honorio near the top. It’s a total locals’ spot, and its reputation is well-earned…mainly because of the incredible prices. This place is always packed, so get there early (they close at 3:00 pm).
We tried the horchata, which wasn’t great. It tasted like powdered mix and came in a reused plastic water bottle (you’ll see this a lot in Tulum, and for me, it was a little off-putting). There’s also no alcohol sold here.
The highly recommended arrachera was already sold out by noon, so we went for the Cochinita Pibil Torta (under $3 USD!). Simple but tasty: bread, meat, and onions, no extras. We also tried the Poc Chuc Quesadilla (thin-sliced pork marinated in oranges, just over $3). It was salty but over-flowing and delicious, with a perfectly cooked tortilla and plenty of cheese. The salsas served on the side were the highlight – fresh, spicy, and flavorful.
For under $10, our family of three left full and satisfied. Simple, authentic, and budget-friendly. Definitely worth a try.
Las Margaritas
Great For: Lunch
Favorite Dish: Strawberry Daiquiri and Queso Flutes
Our Take: You could probably skip
This isn’t usually a place I’d stop. It’s a total tourist trap. But it was a scorching day, we needed a quick bite, and the drink specials caught our eye. Upon sitting, we were handed frozen washcloths that smelled strongly of bleach..but refreshing on a hot day, so I let it slide.
The 2-for-1 drinks were actually strong, not watered down like you often see, and our daughter’s pineapple juice was one of the freshest we had in Tulum. It was blended to a perfect foamy finish and served in a massive glass.
For food, we tried the Veggie Quesadilla (stuffed with stir-fry veggies and cheese—slightly odd) and the Queso Flutes (crispy taquito-like bites with delicious cheese). Both came with guacamole and tasty table sauces. For a tourist trap, the food wasn’t bad at all.
The problem came at checkout. A 15% tip was automatically included, and when we tried to adjust it to 10%, the server said it couldn’t be changed. The way the credit card machine was handled felt shady and made us uncomfortable. I can’t help but wonder how many people end up tipping extra on top of the automatic tip. For that reason, I’d skip this one.
Antojitos la Chiapaneca
Great For: Lunch or Late Night
Favorite Dish: Al Pastor Salbutes
Our Take: Worth a try
Another spot you’ll see on “best food in Tulum” lists, Antojitos la Chiapaneca is famous for its ridiculously cheap prices. The aroma pulls you in from the street, and out front, big spits of meat are constantly being shaved because this place is always busy. Out of all the budget restaurants in Tulum, this is our favorite.
We tried the Chicken Torta, and it was the best in Tulum: a super fresh bun filled with chicken, cheese, lettuce, tomatoes, pickled red onions, and mayo. We also sampled nearly every taco and a few Gringa Tacos (made with flour tortillas). The meats are all flavorful, though a little salty. The Al Pastor was our top pick, but the Salbutes kept us coming back. A deep-fried, puffy tortilla topped with meat, giving the perfect texture combo. There’s even a salsa bar outside loaded with pickled veggies and spicy salsas.
With tacos at just $0.80 USD, tortas a little over $2, and Salbutes also $0.80, this is budget-friendly done right. On one visit, our family filled the table multiple times, left the fullest we’ve ever been, and spent only $7. Truly a Tulum bargain!
Sexy Pizza
Great For: Dinner
Favorite Dish: Tostada Culichi
Our Take: Worth a try
Honestly, the name alone sold us. Sexy Pizza has a really cool vibe. Live music, stylish seating, and dim lighting. We ordered the Pepperoni Pizza, Sexy Fries, Tostada Culichi, and horchata, and everything was delicious. This was the best horchata we had in Tulum!
The Sexy Fries were loaded with cheddar cheese, chipotle mayo, BBQ sauce, bacon, and parsley. The only downside? There weren’t enough fries for all that delicious topping. The pizza was cheesy, topped with a generous amount of pepperoni, and had a great crust. The Tostada Culichi was bursting with flavor. Fresh seafood, perfect seasoning, and a bright limey tang, although we wished the portion was bigger.
Service here is excellent. The manager, Camilo, is very hands-on. Always checking in on guests, refilling drinks, and running the floor with energy and care. As restaurant workers ourselves, seeing this kind of teamwork makes us extra happy and somehow even enhances the meal. I’d gladly dine here again!
Onyx
Great For: Dinner
Favorite Dish: Breaded Avocado Tacos
Our Take: Absolute Must Try
Onyx absolutely deserves its high ratings. With a cool “Tuluminati” vibe, all outdoor seating (with plenty of fans and umbrellas), and some of the best food in Tulum, this spot is a must-visit. It’s a bit pricey, but worth every penny.
The Pineapple Mezcalita was fresh and strong, while our daughter’s Natural Lemonade was perfectly sweetened with honey. For food, we tried the Vegetarian Quesadilla and Breaded Avocado Tacos – both stunning in presentation. The quesadilla was packed with perfectly seasoned veggies, and a side of a tomato rose, balsamic drizzle, and delicious guacamole salsa. Big enough to share, but do you really want to share?
The avocado tacos stole the show: crispy on the outside, smooth and creamy inside, with bold flavor. The accompanying sauces were spot-on, and the thick, homemade-style tortillas made it even better. I can’t wait to come back!
Siete Fuegos
Great For: Dinner
Favorite Dish: 7 Buenos Platter
Our Take: Worth a try
If you’re walking down Coba Ave in Tulum, you can’t miss this place or its incredible smells. Two huge grills sit right on the sidewalk: one loaded with veggies, the other with a pig. Not the most appetizing sight initially, but the aroma makes up for it quickly.
We started with 2-for-1 mango margaritas, which were strong and delicious. They brought both drinks out at the same time, which felt a little odd, but it is what it is. For food, we began with the Papa’s Bravas. Tulum’s take on Spain’s patatas bravas: large chunks of fried potato topped with a chipotle-paprika sauce. Flavorful and filling.
Our server recommended the 7 Buenos Platter (half size), and it was the perfect choice. We got a taste of every meat on the menu, plus grilled veggies and mashed potatoes. Every meat was juicy, perfectly cooked, and full of flavor. The veggies and mash tied it all together beautifully. We even took leftovers home and the chicken the next day tasted even better.
If you’re craving tasty grilled meats in Tulum, Siete Fuegos is definitely worth a try.
CaViro
Great For: Dinner
Favorite Dish: Bread with Garlic Butter
Our Take: Worth a try
We stopped in early evening without any prior research and were pleasantly surprised. The restaurant has a full kids’ area with tables, chairs, markers, crayons, and a TV playing kids movies. It can even be closed off so you can see your child but not hear them.
The outdoor seating sits on sand, complete with a few chickens and roosters wandering about, plus a stage for live bands. We kicked back with a few margaritas, which were strong and delicious. The server brought fresh-baked bread with homemade garlic butter and even small cups of shrimp bisque. Both were so tasty that, honestly, we were satisfied before even ordering a main dish.
CaViro focuses on seafood, and everything we saw coming out of the kitchen looked and smelled amazing. We promised ourselves we’d return before leaving town… but didn’t get the chance. Next time, for sure!
Boston’s Pizza
Great For: Dinner
Favorite Dish: Pepperoni Pizza
Our Take: Worth a try
Yes, it’s Canadian, not Mexican. We stopped in for a pizza to take home after a long day and were pleasantly surprised. The menu is huge, the restaurant is packed with TVs showing all sorts of games (a great spot to watch American sports like NFL, MLB, etc.), they have great daily specials, a huge kids’ menu, and an indoor playground. No wonder it’s always busy!
If you’re from the U.S. and want to catch a football or baseball game, this is your spot. The pizza is tasty and comes in tons of varieties. We tried the Pepperoni, Florentine, and BBQ Chicken. It’s fast-food style pizza, not wood-fired, but perfect for when that’s what you’re craving. The mac n’ cheese on the kids’ menu was excellent, and our daughter’s meal even came with a reusable cup with lid and a scoop of ice cream. We also tried the Cajun Chicken and Broccoli Alfredo, which was hearty and flavorful.
If you’re looking for a family-friendly spot with good pizza and a place to catch a game, Boston’s Pizza is worth a try.
Los Tacos Madre
Great For: Dinner
Favorite Dish: Vegetarian Quesadilla
Our Take: Worth a try
This little taco cart sits on the corner of Coba Ave and Asteroide, and the delicious smells draw a constant line. Since it was right outside our stay, we decided to give it a try one night, and I’m so glad we did.
We ordered the Chicken Torta, which felt like a Mexican version of a chicken cheesesteak. Plenty of chicken, bell peppers, onions, and cheese on a fresh roll. The Arrachera Steak Taco and the burrito were packed with flavor without being too salty. The Vegetarian Quesadilla was the standout: the veggies were cooked on a flat top, giving them incredible flavor, and it was loaded with gooey cheese.
The salsas on the side were all tasty, and she even offered potatoes as a side. Prices are unbeatable: tortas and quesadillas for $5 (USD) each, tacos under $2, and the burrito just under $7. Generous portions and big flavor. Definitely worth a try.
La Pizzeria di Marco
Great For: Dinner
Favorite Dish: Pepperoni Pizza
Our Take: Could probably skip
This spot didn’t have many reviews, but the ones we found were mostly positive. It’s right next to Chedraui and the area has a relaxed, artsy vibe. We ordered a large Pepperoni and a medium Diavola. The crust, ingredients, and toppings were all good, but here’s the issue: both pizzas were the exact same size, about what you’d expect from a typical medium.
The Diavola was supposed to have a spicy sauce as its base, but there was barely any sauce and no spice. Not sure if it was forgotten or just absorbed into the crust, but for the price, we were expecting more.
The menu had some other appealing options, and if you’re staying nearby and don’t want to venture far, it’s fine, albeit a little pricey compared to other spots nearby. But otherwise, you could probably skip this one.
Burgerito
Great For: Dinner
Favorite Dish: Fried Chicken Burrito
Our Take: Worth a try
This spot has a solid menu, great reviews, and the best Strawberry Margaritas in town. No joke. We ordered four because we just couldn’t stop ourselves.
The Fried Chicken Burrito was oddly amazing. Packed with fried chicken, pickles, hash browns (the menu says fries, but these were definitely hash browns), chipotle mayo, pico de gallo, and cheese. The pickles really made it! We also tried the 8-piece Crunchy Chicken Fingers, and the crunch was spot on. Super crispy and well-seasoned. The BBQ Bacon Double Smash Burger was juicy, fresh, and perfectly portioned.
If you’re craving a hearty burger and an unforgettable margarita, this is the place to go.
Palma Central
Great For: Dinner
Favorite Dish: Flank Steak Sandwich from Terapia A La Llama
Our Take: Absolute Must Try
Palma Central is one of the most happening spots in Tulum. It’s a huge area with 13 different food vendors, a bar, and even a wine truck. There’s always something going on. From Kid’s Night on Fridays to farmer’s markets, salsa dancing, and live bands. The same vendors stick around, so you can count on consistent, high-quality food.
We tried Terapia A La Llama and their flank steak sandwich with chimichurri was incredible. It came with a side of perfectly seasoned potatoes that were a hit at the table. We also grabbed chicken tenders from Billy Bob, which were just as tasty. The prices are great, the food is fresh, and the variety of Tulum restaurants makes it perfect for groups or families.
This was 100% our favorite hangout in Tulum. Don’t miss it!
Tulum Centro: Flavor, Fun, and Full Bellies
At the end of the day, Tulum Centro is where you go when you actually want food that tastes amazing without the side of pretension. Tulum restaurants are plentiful and it’s easy to appease any palate. You’ll find everything from cheap homemade tacos to international comfort food and even the occasional spot that surprises you with something totally different. All without draining your travel fund.
La Veleta
If you think Tulum Centro and the Hotel Zone have good food, wait until you check out La Veleta. This area is a little quieter, a little less polished, and a lot more ‘real Tulum’ vibes. You’ll find hidden gems, casual Tulum restaurants that locals actually love, and a few places that make you wonder how they even got a Yelp review. Expect fresh ingredients, bold flavors, and a mix of both total hits and ‘meh, we’ll survive’ meals. Basically, it’s where you go if you want great food without the influencer chaos…or if you just want to wander until your stomach cries uncle.
MotMot
Great For: Breakfast
Favorite Dish: French Toast
Our Take: Absolute Must Try
This was one of our favorite finds! MotMot surprised us with its minimalist, modern, boho vibe tucked in the middle of nowhere. It’s literally off a dirt path. The indoor/outdoor space is wild: giant holes in the ceiling, no walls, overlooking a few rooms and their pools, and seriously cool art scattered around.
We started with the Potato Quesadilla, which was as pretty as it was tasty. But the real showstopper? The French Toast. I’m not kidding. It was a brioche slice at least a foot thick, smothered in cinnamon sugar, blueberry compote, and an “eggnog sauce” (basically a creme anglaise dream). Pure heaven.
After breakfast, we discovered we could stick around and enjoy the hotel’s facilities which included a cenote, pool, and the whole shebang. Of course, we stayed, ordered smoothies, and pretended we owned the place. The prices were totally fair, the vibe was unmatched, and honestly, it felt like we’d found a little secret slice of Tulum magic. Can’t recommend this spot enough!
Mera Tulum
Great For: Breakfast/Lunch
Favorite Dish: Mortadella, Burrata, y Pesto de Pistacho
Our Take: Absolute Must Try
I am so unbelievably glad we found this place… and so ridiculously sad it was our last day in Tulum. A friend tipped us off because, of course, it never came up in any of our “best Tulum restaurants” searches. The inside? Minimalist boho with an open kitchen that made my chef heart do a little happy dance.
As soon as we sat down, we were informed that everything—literally everything—is made in-house. Even the fresh cashew milk for our iced latte that morning. It was delicious.
We went for a late breakfast and ordered the Huevos Mera, three Japanese-style eggs, beautifully plated and perfectly seasoned. But the item that stole my heart? The sandwich. Served on fresh-baked focaccia with house-made mortadella, burrata, and pistachio pesto, it was perfection on a plate. I have a favorite sandwich in Florence, Italy, and this rivaled it. Every bite was just… chef’s kiss.
We even got to chat with the owner, who proudly shared he’s from Italy. No wonder the sandwich was that good. Honestly, this is one of those restaurants I’d fly back across the globe for. Absolutely one of the BEST spots in Tulum.
La Taque
Great For: Dinner
Favorite Dish: Mushroom Quesadilla or Happy Hour Margaritas
Our Take: Could probably skip
We came here looking for a solid hole-in-the-wall dinner, and while the place has potential, it’s a little hit or miss. The drink specials were good, prices were cheap, and the inside has a cool, casual vibe. We ordered the Steak Burrito and…well, let’s just say it didn’t quite hit. Lots of fatty pieces and the seasoning felt off. That said, the Mushroom Quesadilla was a winner. The mushrooms were cooked and seasoned perfectly, with just the right amount of cheese and a tortilla that actually tasted like something. Grab a cold beer, snag a quesadilla, and you’ve got a simple, satisfying meal.
Delicia de mi Terra Tulum
Great For: Dinner
Favorite Dish: Quesabirria
Our Take: Worth a try
If you’re craving Mexican food that actually tastes like someone’s abuela is back there slangin birria, this is your spot. The restaurant is super unassuming, tucked in a local neighborhood rather than a tourist hotspot. The outside wall is beautifully painted, the inside is full of colorful local décor, flowers on every table, and the servers make you feel like family. The margaritas and mezcalitas are strong and tasty, and the horchata? Absolutely spot on.
We started with the Jalapeños Rellenos. Beans and cheese stuffed in jalapenos and wrapped in bacon, and some of those bad boys pack a punch. The Quesabirria was rich, melty, and just plain delicious. For our last dish, we went with the server’s recommendation: Enmoladas de Pollo, chicken wrapped in tortillas smothered in mole sauce. Honestly, some of the best mole I’ve ever had. The cherry on top? The chef came out to chat with us about his grandmother’s recipes. It’s little touches like that that make a meal memorable.
La Veleta: Worth the Calories
La Veleta might not have the beachfront views or the polished vibe of other parts of Tulum, but that’s exactly what makes it worth the trip. The food here is next-level, the crowds are thinner, and you actually feel like you’ve discovered something special. If you’re serious about eating well in Tulum, trust me..you don’t want to skip this area.
Ordering in Spanish: Quick Tips
- “Yo quisiera…” / “Me gustaría…” – “I would like…” A polite way to order food, drinks, or basically anything.
- “¿Cuánto cuesta?” – “How much does it cost?” Perfect for markets, snacks, or when your eyes are bigger than your budget.
- “Sin…” – Means “without.” Example: “sin cebolla” = no onions. Saves you from mystery toppings.
- “¿Está picante?” / “No muy picante, por favor.” – Asking if it’s spicy or politely requesting it mild.
- “Para llevar” – To-go order. Helpful if you’re taking food back to your Airbnb or hotel.
- “La cuenta, por favor.” – Asking for the check. Works every time, no stress.
- “¿Cuál es mejor?” – “Which one is better?” Perfect to ask when you’re deciding between a few different menu items.
Ice Cream in Tulum
Let’s be real. When you’re in Tulum you’re basically a sweaty mess all of the time. These places were our go to when we needed to cool down. You’ll also find some local heladaria’s on street corners, but they tend to be hit or miss. Cheap, yes. But high quality? Not so much.
Aldo’s
You’ll find these on every street corner. They have a ton of flavors to choose from, great quality, and decent price.
Campanella Cremerie
You will also find a few of these. Less flavors, a little bit better quality, and they also serve real food and drinks.
Häagen-Dazs
Not so cheap, but probably the best quality. You get what you pay for.
Best Budget Meals
Now that we got all of those Tulum restaurants out of the way! Let me tell you what the best meals under $5 are. If you’re lookin for cheap yet delicious meals, here is where it’s at:
Antojitos La Chiapaneca
The cheapest and best tasting spot we tried. You can basically order an entire table full of food for $5.
Taqueria Honorio
Delicious local spot with tortas and quesadillas for around $3 and tacos a little over $2.
Los Tacos Madre
Made fresh right in front of your eyes, and the tacos and quesadillas only cost about $2. Tortas and quesadillas that are big portions come in at $5.
7/11 – (7-Eleven)
It might not be the best meal ever, but you can get a hot dog or a slice of pizza and a drink for under $5. You can even get 4 seltzers for $5. Or 6 beers.
Chedraui
They have a great food court that sells pizza, sandwiches, ceviche, and more. Most items are about $5 and the hot sandwiches are delicious and big.
Grocery Stores in Tulum
While we were in Tulum, we decided to test out the local grocery store scene. Because let’s be honest, eating out at Tulum restaurants every night adds up fast. We made the rounds at Super Aki, Macarena, and Chedraui, plus a few of the local fruterías, just to see who really delivered the best bang for our pesos. Here’s what we found:
Súper Akí
Super Aki is the budget option, and you’ll notice it right away. Prices are low, but you’ve got to dig hard to find anything worth putting in your cart. Most of the produce looked like it had been sitting there for way too long (flies included), and the meat and seafood section had a smell that had me backing away fast. Not exactly hunger inducing. That said, if you’re just grabbing cleaning supplies, canned food, or snack basics, you’ll score some great deals here.
La Macarena
Macarena felt like Tulum’s mini version of a Sam’s Club. You can grab some things in bulk, which is perfect if you’re staying a while or just want to stock up. We loaded up on giant bags of frozen fruit for smoothies, and the prices were solid. The downside is the selection isn’t as wide as the other stores. Think more of a stock-up stop than a one-stop shop.
Chedraui
Chedraui was our favorite and quickly became our go-to. The produce was fresh, the meat and seafood counters actually looked clean and inviting, and the bakery cranked out goodies throughout the day. (Okay, except for one tragic slice of cake we grabbed that smelled suspiciously like cheese when it was supposed to be coconut. Lesson learned: trust your nose.) Beyond groceries, this place is basically a mini-mall. You can grab a hot sandwich for around $5, order pizza or sushi, hit up the salad bar, or even stop for coffee. Their beer and wine selection is also pretty impressive for the prices. Bonus: the plaza has a Petco, clothing and shoe stores, an optician, a dentist, and even a SmartFit gym. You can run errands and get your grocery shopping done at the same time.
We were later tipped off that fruterías (little fruit and veggie shops) are often the cheapest place to score produce. And while that’s true, they can be hit or miss. Some had vibrant, beautiful produce, while others looked like the stock had seen better days. It doesn’t help that it’s all sitting outside in the scorching heat and humidity. Still, worth checking out if you’re nearby.
One quirky detail we loved about grocery shopping in Mexico? All the warning labels slapped across packaged food and drinks. Huge bold signs telling you “excess calories,” “too much sodium,” or even “not suitable for children.” Honestly, the rest of the world could take notes on that level of honesty.
Fair warning though: shopping in these stores isn’t exactly a leisurely stroll. People don’t always move out of the way (especially employees stocking shelves with massive carts), so you’ll find yourself saying “perdón” every other aisle and occasionally getting ignored. It’s all part of the experience. Consider it your cardio while shopping.
Food Safety Tips for Eating in Tulum (and not regretting it later)
- Avoid the Tap: I know, that refreshing “local” tap water looks harmless, but it’s not. Stick to bottled or filtered water for drinking, brushing your teeth, and even washing fruit. Your stomach will thank you.
- Street Food Smarts: Yes, tacos on a stand are life-changing. But if it smells funky, looks questionable, or has been sitting out longer than your patience at a theme park, skip it.
- Hot vs. Cold: Hot foods are usually safe. Cold foods? Only if you trust they’ve been kept cold. Ice can also be sneaky. Ask if it’s made from filtered water or skip it entirely.
- Hand Hygiene: Wash those hands, or at the very least use hand sanitizer before you dig in. No one likes sharing germs with their ceviche.
- Check the Cleanliness Vibes: Before you sit down, take a quick look around. Are the tables sticky? Are the bathrooms…functional? Is there a suspicious pile of unwashed dishes somewhere? If your gut (or your eyes) say “meh,” it’s okay to walk away. Better safe than dancing with a side of food poisoning.
- Produce Precautions: Want that mango or pineapple without an uninvited bacterial party? Don’t just rinse it in tap water. Use bottled or filtered water, and if you really want to go full pro, grab some Bacdyn or Microdyn drops at the store. These little miracles go in your washing water and help kill bacteria lurking on your produce.
Food & Grocery Delivery in Tulum
If you’re too sunburnt or lazy to leave your Airbnb, Tulum’s got you covered with a few delivery options. Though don’t expect lightning-fast service every time.
Restaurant Delivery:
- Rappi – Covers a variety of Tulum restaurants and stores, though selection can be hit or miss depending on your location.
- Uber Eats – Available, but don’t expect the same variety as in bigger cities. Still handy for familiar chains.
- Tulum Eats – A smaller, local service focusing on Tulum restaurants in the area.
- Direct WhatsApp Orders – Many local spots will deliver if you message them directly. Often the best way to get food from small hidden gems that don’t appear on apps.
- Tomato.mx – By far the most common app. You can get meals from local Tulum restaurants, groceries, and even booze delivered straight to your door.
Grocery Delivery
If cooking is on your agenda (or you just need snacks and drinks without leaving your place), some grocery stores will deliver. Larger stores like Chedraui and Macarena offer delivery for a fee (a very small fee), usually via their own platforms or WhatsApp. Some smaller local stores and fruterías will also bring produce and staples to your door if you place an order ahead of time. It’s not instant, but it’s perfect for stocking up without braving the crowds.
Tips: Keep cash handy. Some services are cash-only. Expect slower delivery times than big cities, and not every app delivers to every corner of Tulum. But if you’re starving, stuck in the sun, or just really committed to AC life, having food or groceries delivered is a total lifesaver.
Tipping Culture in Tulum Restaurants
As with many countries, tipping in Tulum is an expected part of dining, but here it can feel a little like you’re playing a rigged game. Some restaurants automatically tack on a 15% service charge, and then the server will still ask if you’d like to leave an additional tip. As someone who’s worked in restaurants for years, I fully believe tipping should reflect the service you actually received, but this setup felt more like pressure to tip twice than genuine gratitude. To make things even more awkward, some places will stand over you while you enter the tip into the card machine, which is about as fun as eating dinner with someone breathing down your neck. We also noticed that to-go orders almost always came with a tip request, and saying “no thanks” usually earned us a glare or some sass.
After chatting with locals, we found out they’re frustrated too. Some no longer frequent their old favorite restaurants because the “suggested” tips now cost more than the food itself. A good rule of thumb: check your bill first, since many spots already include a service fee. If they don’t, 10% is standard, more if the service was exceptional, and less (or none at all) if it wasn’t. Bottom line..tipping should feel like a thank you, not a shakedown.
Conclusion: Tulum’s Food Scene Has Something for Everyone
At the end of the day, eating in Tulum is a total adventure. Some meals will blow your mind, others will make you wonder how that even made it onto a menu. Between scoping out the best restaurants in every neighborhood, navigating grocery stores, figuring out delivery apps, and surviving the sometimes awkward tipping culture, there’s a lot to digest (pun intended). But that’s exactly what makes Tulum such a fun place for foodies: the good, the bad, and the unforgettable all coexist, and if you know where to look, you’ll eat better here than you probably will anywhere else in Mexico.
If you are planning a trip to Mexico, be sure to check out our Mexico Page for all the travel tips you’ll need.
What Tulum restaurants are an absolute must-try?
Onyx (but it is outdoor and can be hot), Mera (the entire menu is amazing!) Alma Verde (Pin-Pollo sandwich, macha sauce), and Spider Sushi (signature rolls, seared ahi).
What are the best breakfast spots in Tulum?
Top picks: Alma Verde, Antonella Brunch, Mera, MotMot, Rossina, and Nimeno. Great coffee, generous portions, and consistently good flavors.
What’s the best place for chilaquiles in Tulum?
Antonella Brunch. Their green-sauce chilaquiles were the best we had anywhere when eating at Tulum restaurants.
Where can I find the best sushi in Tulum?
Spider Sushi. Order the Manhattan or Samurai rolls and don’t miss the seared ahi appetizer—super fresh fish and precise execution.
Where’s the best pizza in Tulum?
Hotel Zone: La Onda. Aldea Zama: Boccanera (also amazing bruschetta). Centro: Sexy Pizza.
What are the best restaurants in Tulum’s Hotel Zone?
La Onda for standout pizza and strong 2×1 cocktails, Antonella Brunch for chilaquiles, and La Zebra for a relaxed, kid-friendly beach vibe with great guacamole.
Where can I get good, cheap food in Tulum?
Taquería Honorio and Antojitos La Chiapaneca for ultra-budget tacos, tortas, and salbutes. Chedraui’s food court also has excellent hot sandwiches, pizza, ceviche, and more around $5 USD.
What’s the best spot to watch American sports?
Boston’s Pizza. Lots of TVs, daily specials, a big menu, and an indoor kids’ playground.
What’s the best grocery store in Tulum?
Chedraui is our go-to for fresh produce, clean meat/seafood counters, bakery, and a food court—plus great beer/wine prices and lots of on-site shops. Super Akí is the budget pick for cleaning supplies, canned goods, and basic snacks. Macarena is great for some bulk buys (like big frozen fruit bags) if you’re stocking up.
Where should families with kids eat in Tulum?
Caviro (kids’ room), Boston’s Pizza (indoor playground), Palma Central (enclosed food park with playground and Friday kids’ night), MotMot (restaurant plus cenote access), Neek on Nopalitos Lagoon (day-hang friendly), and Cinco Pueblo (small playground in Aldea Zama) were our favorite Tulum Restaurants for kids.
Which area has the most affordable meals in Tulum?
Tulum Centro (Pueblo) is best for budget-friendly local eats. The Hotel Zone has the priciest Tulum restaurants. Aldea Zama is a nice middle ground with several gems.
What are the best tacos or local street-food picks?
Antojitos La Chiapaneca for al pastor and salbutes, Safari Comedor Zama for vegetarian nopal y hongos and crispy fish tacos, and Taquería Honorio for poc chuc quesadillas and cochinita.
Where can I get great coffee and pastries in Tulum?
Del Cielo (excellent coffee and breakfast tartine), Rossina (house-made sourdough and pastries), and Nimeno (French-style bakery vibe with solid breads).
What’s the best dessert or ice cream in Tulum?
Campanella Cremerie for quality gelato and pastries, Aldo’s for lots of flavors on a budget, and Häagen-Dazs if you want top-shelf texture (at a higher price).
Is tap water safe to drink in Tulum restaurants?
Stick to bottled or filtered water (and ask about the ice). For produce at home, rinse with filtered water and consider Microdyn/Bacdyn drops.
Any food-safety tips for eating street food in Tulum?
Choose busy stands with fresh turnover, favor hot food over long-sitting cold items, sanitize hands before eating, and do a quick cleanliness check of the setup.
Do Tulum restaurants add a service fee or tip automatically?
Some do (often 15%) and still prompt for an extra tip. Always check your bill; if no service is included, 10% is standard for typical service.
Can I get restaurant or grocery delivery in Tulum?
Yes—Tomato.mx is the most common app. Rappi and Uber Eats work in some areas, Tulum Eats covers local spots, and a variety of places take orders directly via WhatsApp. Chedraui and Macarena also offer grocery delivery for a small fee.
What are the best brunch and smoothie bowl spots?
Antonella Brunch (brunch), Alma Verde (healthy plates and shots), Rossina (brunch bakery), and Matcha Mama for matcha drinks, smoothies, and bowls.
Where can I eat well in Aldea Zama?
Boccanera (Italian and creative pizzas), Panza (tuna crispy rice; pool access), Rossina (breakfast), Nimeno (breakfast smash burger; bakery), Safari Comedor Zama (tacos), Fit-A-Licious (GF/vegan options), and Campanella Cremerie (gelato and light bites).
What’s a great all-in-one, family-friendly dining spot at night?
Palma Central. It’s an enclosed food park with ~13 vendors, a full bar, live music/events, and a kids’ playground—great variety and value. Plus, you can try multiple Tulum restaurants at once!
Which single dish should I not miss in Tulum?
Tie between Antonella’s chilaquiles, Mera’s Mortadella & Burrata sandwich, Alma Verde’s Pin-Pollo sandwich (plus the macha sauce), and La Onda’s Spicy Gringa pizza.
Are there healthier or vegan-friendly restaurants in Tulum?
Alma Verde does health-forward really well (including wellness shots). Lief’s has vegan/GF options. Matcha Mama covers the smoothie/bowl crowd. Plenty of healthy Tulum restaurants to choose from.
What Tulum restaurants are good, cheap, and have under-$5 meals?
Antojitos La Chiapaneca (tacos/salbutes), Taquería Honorio (tortas/quesadillas), Los Tacos Madre (tortas, tacos, and quesadillas), and hot sandwiches at Chedraui’s food court.
